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Legg's Tinted Curing Salt

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Use 4-oz. bag for 100-lbs. of meat.

Legg's Tinted Curing Salt

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Item #: 303000301

Availability: In stock

Product was made in the USA. This product is a non-returnable item.

Ordering Information

Product Info:   Pricing: Qty:
Product Info:
Legg's Tinted Curing Salt Item # 303000301
UOM:
Bag
Qty. Per Unit:
N/A
Pricing: $1.05
  • QTY 200+:  $1.00
Qty:

Product Description

Description Award winning formula contains propylene glycol to prevent caking.
  • A 6.25% sodium nitrite cure is fast acting for hams, sausage and other meats.
  • Processed From: Salt, Sodium Nitrite (6.25%), Red 40 Lake (0.00099%).
  • Keep product dry at all times.
  • This product is for curing meat only.
  • CAUTION: Keep Out Of Reach Of Children.
  • This 4 oz. bag is for use with 100 lbs. of meat. Use 1 oz. per 25 lbs. of meat.
  • Save money per bag when you purchase the case of 200 bags!
Manufacturer Number 16055-F
Type Cures

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