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  1. Workhorse Latex-Free Color-Coded Bouffant Caps
  2. Latex-Free, Pleated Bouffant Caps
  3. Legg's Smoked Andouille #163 seasoning is a full bodied cajun including several peppers, garlic, onion and hints of herbs.
  4. Legg's Bologna/Frankfurter #125 Seasoning
  5. Legg's Bratwurst #104 Seasoning delivers a traditional german-style taste.
  6. Contains red pepper, black pepper, white pepper, onion powder and garlic powder.
  7. Legg's Fresh Chorizo #111 is a full-flavored ethnic sausage seasoning, but not too hot.
  8. Legg's Fresh Polish Kielbasa #108 is perfect for grilling.
  9. Includes crushed red pepper for a spicy boost.
  10. A complete blend of spices and jalapeno peppers to elevate your smoked sausage.
  11. A mild, yet full-flavored Italian sausage.
  12. Legg's Premium Bratwurst Sausage #170 is a nice balance of sweet and the warm spices and spice extractives that include Nutmeg, Ginger and Mace among other complimentary ingredients.
  13. Features authentic Polish flavor with natural ground spices and garlic.
  14. Tyvek provides breathable inherent barrier protection against hazardous dry particles, aerosols and non-hazardous liquid splash.
  15. Legg's Sweet Italian Sausage #101 contains all natural ground spices with a touch of sugar.
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